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Product Information
Regional Names
Tamil: Saamai Sevai.Telugu: Samalu Sevai.Malayalam: Cheriya Thinai.Kannada: Svalpa Ragi Sevai.Hindi: Thoda Baajara Sevai.English: Little Millet Vermicelli.
Ingredients
Little Millet Flour, Whole Wheat Flour.
How to Use
Step-1: Rinse the sevai in plain water and then steam cooks the sevai for 6-8minutes by idly pan.step-2: after that rinse it with cold water and mix the spoon of oil with the sevai.Step-3: Heat oil and fry musturd, onion, curry leaves, green chilies, cabbage,carrot, Beans And Salt. the mix the cooked vermicelli or sevai. Step-4: Now nutritious emillet sevai is ready.
Shelf life
6 months to 1 year from the date of manufacture
Storage Instructions
Store in a cool, dry place, away from direct sunlight, keeping the container tightly sealed to maintain freshness.
Available Packs
nan
Regional Names
Tamil: Saamai Sevai.Telugu: Samalu Sevai.Malayalam: Cheriya Thinai.Kannada: Svalpa Ragi Sevai.Hindi: Thoda Baajara Sevai.English: Little Millet Vermicelli.
Ingredients
Little Millet Flour, Whole Wheat Flour.
How to Use
Step-1: Rinse the sevai in plain water and then steam cooks the sevai for 6-8minutes by idly pan.step-2: after that rinse it with cold water and mix the spoon of oil with the sevai.Step-3: Heat oil and fry musturd, onion, curry leaves, green chilies, cabbage,carrot, Beans And Salt. the mix the cooked vermicelli or sevai. Step-4: Now nutritious emillet sevai is ready.
Shelf life
6 months to 1 year from the date of manufacture
Storage Instructions
Store in a cool, dry place, away from direct sunlight, keeping the container tightly sealed to maintain freshness.
Available Packs
nan
Product Description
Thinai Organics' 'Little Millet Sevai' is a wholesome blend of Little Millet Flour and Whole Wheat Flour. To prepare, rinse the sevai in water, then steam cook for 6-8 minutes in an idly pan. After steaming, rinse with cold water, add a spoon of oil, and keep aside. Sauté mustard, onion, curry leaves, green chilies, cabbage, carrot, beans, and salt in hot oil. Mix in the cooked sevai and it's ready! This Little Millet Sevai is an excellent choice in the 'nan' category for a nutritious and tasty alternative to regular vermicelli. Enjoy a healthy and delicious meal with Thinai Organics' Sevai.