Description
Gud Fud Varagu/Kodo Adirasam is a traditional South Indian delicacy that embodies the essence of heritage and flavor. Crafted with expertise and passion, each adirasam is made from wholesome varagu (kodo millet), carefully selected for its nutritional value and authentic taste. Our recipe follows time-honored traditions, ensuring that every bite is filled with the rich aroma and sweetness of jaggery. Whether enjoyed as a snack or served as a dessert, Gud Fud Varagu/Kodo Adirasam promises a culinary journey through generations of tradition and taste.
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