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Product Information

Regional Names

"Tamil: Soya Sevai Telugu: Soya SevaMalayalam: soya SevaiKannada: Soya SeveHindi: Soya SevaiEnglish: "Soya Vermicelli

Ingredients

Soya, Whole Wheat Flour.

How to Use

Step-1: Rinse the sevai in plain water and then steam cooks the sevai for 6-8minutes by idly pan.step-2: after that rinse it with cold water and mix the spoon of oil with the sevai.Step-3: Heat oil and fry musturd, onion, curry leaves, green chilies, cabbage,carrot, Beans And Salt. the mix the cooked vermicelli or sevai. Step-4: Now nutritious emillet sevai is ready.

Shelf life

6 months to 1 year from the date of manufacture

Storage Instructions

Store in a cool, dry place, away from direct sunlight, keeping the container tightly sealed to maintain freshness.

Available Packs

nan

Regional Names

"Tamil: Soya Sevai Telugu: Soya SevaMalayalam: soya SevaiKannada: Soya SeveHindi: Soya SevaiEnglish: "Soya Vermicelli

 

Ingredients

Soya, Whole Wheat Flour.

 

How to Use

Step-1: Rinse the sevai in plain water and then steam cooks the sevai for 6-8minutes by idly pan.step-2: after that rinse it with cold water and mix the spoon of oil with the sevai.Step-3: Heat oil and fry musturd, onion, curry leaves, green chilies, cabbage,carrot, Beans And Salt. the mix the cooked vermicelli or sevai. Step-4: Now nutritious emillet sevai is ready.

 

Shelf life

6 months to 1 year from the date of manufacture

 

Storage Instructions

Store in a cool, dry place, away from direct sunlight, keeping the container tightly sealed to maintain freshness.

 

Available Packs

nan

 

Product Description

Introducing Thinai Organics' Soya Sevai, a wholesome blend of soya and whole wheat flour. To prepare, rinse the sevai in plain water and steam cook for 6-8 minutes. Then, cool and mix with a spoon of oil. In a pan, fry mustard, onion, curry leaves, green chilies, cabbage, carrot, beans, and salt. Add the cooked sevai and stir. Voila, a delightful and nutritious emillet sevai is ready to relish! This Soya Sevai stands out in the 'nan' category for its health benefits and authentic taste. It's a perfect choice for those seeking a delicious and wholesome meal option.

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