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Regional Names
Tamil: Kambu Telugu: SajjaluMalayalam: Kambam Kannada: SajjeHindi: BajraEnglish: Pearl Millet
Ingredients
100% Pearl Millet No additives, preservatives, or chemicals
How to Use
Pearl Millet is perfect for making roti, upma, khichdi, pulao, porridge, or as a substitute for rice. It’s also used in breads, puddings, and baked goods for its nutty flavor and health benefits.
Shelf life
9–12 months (if stored properly).
Storage Instructions
Store in a cool, dry place, away from sunlight. Use an airtight container to prevent moisture or insect infestation. Avoid storing in plastic bags for long durations.
Available Packs
500g
Regional Names
Tamil: Kambu Telugu: SajjaluMalayalam: Kambam Kannada: SajjeHindi: BajraEnglish: Pearl Millet
Ingredients
100% Pearl Millet No additives, preservatives, or chemicals
How to Use
Pearl Millet is perfect for making roti, upma, khichdi, pulao, porridge, or as a substitute for rice. It’s also used in breads, puddings, and baked goods for its nutty flavor and health benefits.
Shelf life
9–12 months (if stored properly).
Storage Instructions
Store in a cool, dry place, away from sunlight. Use an airtight container to prevent moisture or insect infestation. Avoid storing in plastic bags for long durations.
Available Packs
500g
Thinai Organics' 'Thinai's Pearl Millet (500G)' is a pure and wholesome option for health-conscious individuals. Made from 100% Pearl Millet without any additives, preservatives, or chemicals, it guarantees a natural and unadulterated product. This versatile millet can be used in various dishes such as roti, upma, khichdi, pulao, porridge, as well as a substitute for rice. Its nutty flavor and numerous health benefits make it a perfect choice for adding nutrition to your diet. Whether used in bread, puddings, or baked goods, Thinai's Pearl Millet stands out as an exceptional option in the millets category for both taste and well-being.