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Product Information

Regional Names

Tamil: VaraguTelugu: ArikeluMalayalam: KoovaraguKannada: AArakaHindi: KodraEnglish: Kodo Millet

Ingredients

100% Varagu/ Kodo Millet No additives, preservatives, or chemicals

How to Use

Varagu (Kodo Millet) is ideal for making pulao, upma, porridge, khichdi, or as a substitute for rice. It’s also used in soups, salads, and baked goods for its nutty flavor and health benefits.

Shelf life

9–12 months (if stored properly).

Storage Instructions

Store in a cool, dry place, away from sunlight. Use an airtight container to prevent moisture or insect infestation. Avoid storing in plastic bags for long durations.

Available Packs

500g

Regional Names

Tamil: VaraguTelugu: ArikeluMalayalam: KoovaraguKannada: AArakaHindi: KodraEnglish: Kodo Millet

 

Ingredients

100% Varagu/ Kodo Millet No additives, preservatives, or chemicals

 

How to Use

Varagu (Kodo Millet) is ideal for making pulao, upma, porridge, khichdi, or as a substitute for rice. It’s also used in soups, salads, and baked goods for its nutty flavor and health benefits.

 

Shelf life

9–12 months (if stored properly).

 

Storage Instructions

Store in a cool, dry place, away from sunlight. Use an airtight container to prevent moisture or insect infestation. Avoid storing in plastic bags for long durations.

 

Available Packs

500g

 

Product Description

Thinai Organics offers Varagu/Kodo Millet (500g), made from 100% pure Varagu/Kodo Millet with no additives, preservatives, or chemicals. This millet is versatile and can be used in various dishes like pulao, upma, porridge, khichdi, soups, salads, and baked goods. Known for its nutty flavor and numerous health benefits, it is an excellent choice in the &#039;Millets&#039; category. Varagu/Kodo Millet is a nutritious alternative to rice and provides essential nutrients like fiber, vitamins, and minerals. With its easy usability and health benefits, it is a perfect addition to your kitchen pantry for a wholesome and flavorful meal experience. 4️⃣ FAQs (add 4 only – short answers) Q: What is Varagu millet used for? A: Used as a healthy rice alternative for upma, pongal, khichdi and variety rice. Q: Is Varagu good for diabetics? A: Yes. Varagu has a low glycaemic index and is commonly preferred for diabetic diets. Q: How do I cook Varagu millet? A: Rinse well and cook 1 cup Varagu with 2 cups water like rice. Q: Can kids and elders consume Varagu millet? A: Yes. When cooked properly, it is suitable for all age groups. Also explore Quinoa Millet, Thinai (Foxtail Millet) and our Thinai vs Varagu vs Samai guide. <script type="application/ld+json"> {"@context":"https://schema.org/","@type":"Product","name":"Varagu (Kodo Millet) 500g – Diabetic Friendly Weight Loss Rice","sku":"SKU-48","brand":{"@type":"Brand","name":"Thinai Organics"},"offers":{"@type":"Offer","url":"https://thinaiorganics.com/varagu-kodo-millet-500g","priceCurrency":"INR","price":"117.00","availability":"https://schema.org/InStock","seller":{"@type":"Organization","name":"Thinai Organics"}}} </script>

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